The LÜDECKE Dining Room
Delicious food, warm hospitality and an ambience to feel good – all this is what the LÜDECKE kostBAR offers, one floor below the seminar area.
Not only do our employees enjoy their breaks here, but also our guests during an event.
The LÜDECKE kitchen team prepares fresh, healthy and varied dishes, with seasonal and excellent products from the region, on a daily basis. We work closely with selected suppliers and value animal welfare and sustainable cultivation.
Whether light salads, tasty soups, Mediterranean dishes or hearty home cooking – the kostBAR holds a selection of dishes ready for all tastes. Special requests are happily considered.
Weather permitting, the wonderful rooftop terrace invites you to enjoy a lunchtime meal or a coffee in the fresh air.
At a glance:
Number of People:
Dining tables and chairs
Healthy, balanced and varied food (salad buffet, soup, main courses, snack, dessert, fruit, cold and warm drinks)
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